|
Assistant Manager - O&B, A Taste of Asia
|
Food
|
Full Time
|
| The Food & Beverage Assistant Manager is responsible for the operations of a restaurant in the Casino together with the General Manager. He/she is to ensure that all the food and drinks in the restaurant are of the highest quality. Duties of the Food & Beverage Assistant Manager include maintaining menus, handling customer complaints, creating standard operating procedures, and complying with food and safety regulations. To perform, skills such as customer service, communications and interpersonal skills are critical. |
|
Administrator - Banquet Stewarding
|
Food
|
Full Time
|
| Provide high-level professional secretarial and administrative support by preparing statistical reports, handling information requests, and performing clerical functions such as preparing correspondence, receiving visitors, arranging conference calls, and scheduling meetings. |
|
Captain - Estiatorio Milos
|
Food
|
Full Time
|
| Provide friendly, excellent service to all Guests by escorting them to their respective seats and supervise junior staff in the success of the restaurant operations |
|
Chef De Partie - LAVO
|
Food
|
Full Time
|
| As a Chef de Partie, you will contribute to effective kitchen operations and exhibit consistent willingness to assist other team members with job duties in addition to assigned tasks. |
|
(General Posting) Sommelier
|
Food
|
Full Time
|
| As a Sommelier your role is to have a high level of knowledge of wines, knowledge in pairing of wines to food and to be able to upsell to guests. |
|
Bartender - Estiatorio Milos
|
Food
|
Full Time
|
| Provide food & beverage service to guests according to bar specifications and exceed their expectations. |
|
Estiatorio Milos and Casino F&B Team is hiring!
|
|
Full Time
|
| Walk-in Interview on 13 May - Our Food & Beverage team is looking for passionate individuals to join us in this exciting journey |
|
Service Attendant - Bread Street Kitchen
|
Food
|
Full Time
|
| Responsible for handling food and beverage orders and serving guests. |
|
Administrator - Main Kitchen, Hygiene (9 Months Temp)
|
Food
|
Temporary - Full Time
|
| Provide high-level professional administrative support by preparing statistical reports, handling information requests, and performing clerical functions such as preparing correspondence, receiving visitors, arranging conference calls, and scheduling meetings. |
|
Assistant Manager, Hygiene
|
Food
|
Full Time
|
| Ensure the highest level of sanitation and hygiene standards in all Food & Beverage (F&B) areas and restaurants under Marina Bay Sands. |