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Steward/ Dishwasher Food Full Time
Get a 1 month base salary sign-on bonus, simply apply to join our F&B team from now till 31 December 2021 * ! *Terms and Conditions apply
MBS Virtual Career Fair 2021 Job Posting Purposes Full Time
Be part of Marina Bay Sands' first-ever Virtual Career Fair!
Commis - Blue Pearl Preopening Full Time
New Seafood Concept Restaurant and we are looking for commis who are specialised in Western and Chinese cuisine. Get a 1 month base salary sign-on bonus, simply apply to join our F&B team from now till 31 December 2021 * ! *Terms and Conditions apply
Head Sushi Chef - Wakuda Preopening Full Time
Wakuda, the brainchild of Chef Tetsuya and restaurateur John Kunkel of the 50 Eggs Hospitality Group, is set to unveil at Marina Bay Sands in early 2022. Experience exceptional, authentic Japanese cuisine set against a vibrant backdrop of artful collision of time and culture. Part world-class precision and part artistic intuition, Chef Tetsuya Wakuda’s culinary philosophy is to create an indelible memory that keeps his guests coming back. Wakuda will be Chef Tetsuya’s second restaurant at the iconic integrated resort after his two-Michelin-starred Waku Ghin.
Sushi Chef/ Sous Chef - Wakuda Preopening Full Time
Wakuda, the brainchild of Chef Tetsuya and restaurateur John Kunkel of the 50 Eggs Hospitality Group, is set to unveil at Marina Bay Sands in early 2022. Experience exceptional, authentic Japanese cuisine set against a vibrant backdrop of artful collision of time and culture. Part world-class precision and part artistic intuition, Chef Tetsuya Wakuda’s culinary philosophy is to create an indelible memory that keeps his guests coming back. Wakuda will be Chef Tetsuya’s second restaurant at the iconic integrated resort after his two-Michelin-starred Waku Ghin.
Commis - Wakuda Preopening Full Time
Wakuda, the brainchild of Chef Tetsuya and restaurateur John Kunkel of the 50 Eggs Hospitality Group, is set to unveil at Marina Bay Sands in early 2022. Experience exceptional, authentic Japanese cuisine set against a vibrant backdrop of artful collision of time and culture. Part world-class precision and part artistic intuition, Chef Tetsuya Wakuda’s culinary philosophy is to create an indelible memory that keeps his guests coming back. Wakuda will be Chef Tetsuya’s second restaurant at the iconic integrated resort after his two-Michelin-starred Waku Ghin. Get a 1 month base salary sign-on bonus, simply apply to join our F&B team from now till 31 December 2021 * ! *Terms and Conditions apply
Hygienist - Main Kitchen Food Full Time
Get a 1 month base salary sign-on bonus, simply apply to join our F&B team from now till 31 December 2021 * ! *Terms and Conditions apply
Assistant Chief Steward - Service Bars Gaming Floor Beverage Full Time
Business Analyst, F&B Analytics Food Full Time
Blue Pearl - New Seafood Concept Restaurant Hiring Now! Food Full Time
Embark on a rewarding career at Marina Bay Sands with our Food & Beverage team.

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