Cashier - Koma
|
Food
|
Full Time
|
Handle all cash transactions by accepting money, comps, coupons, and credit cards and calculating the change accurately. |
Service Attendant - Cut
|
Food
|
Full Time
|
Responsible for handling food and beverage orders and serving guests |
Host/Hostess - CUT
|
Food
|
Full Time
|
Be responsible for taking reservations, answering the phone, responding to any guest requests. |
Chef De Partie - Black Tap
|
Food
|
Full Time
|
As a Chef de Partie, you will contribute to effective kitchen operations and exhibit consistent willingness to assist other team members with job duties in addition to assigned tasks. |
Host/Hostess - Estiatorio Milos
|
Food
|
Full Time
|
Be responsible for taking reservations, answering the phone, responding to any guest requests. |
Service Attendant - Estiatorio Milos
|
Food
|
Full Time
|
Responsible for handling food and beverage orders and serving guests. |
Expeditor - Estiatorio Milos
|
Food
|
Full Time
|
Ensures quality and proper presentation of food in a timely manner; that food orders are prepared and assembled quickly according to recipes and procedures to avoid waste; and that the line is always stocked, neat, clean and safe. |
Chef De Partie - Estiatorio Milos
|
Food
|
Full Time
|
As a Chef de Partie, you will contribute to effective kitchen operations and exhibit consistent willingness to assist other team members with job duties in addition to assigned tasks. |
Senior Bartender - Estiatorio Milos
|
Food
|
Full Time
|
Provide food & beverage service to guests according to bar specifications and exceed their expectations. |
Senior Captain - Estiatorio Milos
|
Food
|
Full Time
|
Assist guests on their respective requests, conduct suggestive and up-selling, well-versed in all aspects of the menu. |